One third of what we produce is going to waste.
Partage actively fights against food waste by collecting unsold and surplus products from Geneva’s shops and food companies: fresh products, dry products with a long shelf life and hygiene products.
Partage aims to valorize and save perishable foodstuffs, through projects valorizing fresh products.
kilos of unsold goods saved by Partage in 2020
tons of food distributed in 2020
weekly beneficiaries receive food aid from Partage