Alexandre Rossignol

Aurélien: From solidarity employment to sustainable employment

At Fondation Partage, we are proud to share stories that inspire and show that professional reintegration is possible. Today, we are highlighting Aurélien’s journey: from solidarity employment to the mainstream market as a chef. ‘I feel much better in my professional and personal life (…) here I can express myself in the restaurant business and

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Day in collaboration with Make-A-Wish Switzerland and ma-terre

Saturday, 4 October was an exceptional day thanks to an outstanding collaboration between Make-A-Wish Switzerland , the ma-terre Association and the Partage Foundation. La journée débutait avec un événement regroupant parents et enfants de la Fondatuib Make A Wish Switzerland mêlant atelier cuisine avec le chef reconnu Philippe Ligron et visite de la Ferme de

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Partage honoured at the 2025 Grand Prix de l’Economie awards !

The Partage Foundation is very honoured to have received the Geneva Chamber of Commerce, Industry and Services (CCIG) jury prize at the 2025 Grand Prix de l’Economie awards ! This award has profound symbolic value, as it crowns twenty years of Partage’s commitment to the Geneva region. It is a wonderful opportunity for us to

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Maud Bonnet: ‘Making solidarity a sustainable driving force’

Recently appointed head of the Partage Foundation, Maud Bonnet represents a new chapter for the institution. With a wealth of experience and a deep conviction about the role of our foundation, she shares her background, motivations and vision for the future of Partage. Can you tell us about your career path before joining the Partage

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